India is the largest producer, consumer and exporter of red chillies. Chillies add their high pungency and colour to various cuisines across the world. Red Chillies are used to make chilli powder, pickles and oleoresins.
Chilli is a fruit of the Capsicum annuum shrub with single flowers and pendent fruits and from which we get red peppers, cayenne, paprika and chillies also the milder bell pepper. Chilli is reported to be the native of South America and is widely distributed in all tropical and sub-tropical countries including India. The dried chillies are powdered to obtain the chilli powder. Chillies contain vitamin C, vitamin A and a host of other nutrients and they are rich in minerals like potassium, magnesium and iron.
Chillies add flavour to cuisines all over the world and may differ in their use and quantity during cooking.
The following are readily available Sannum / S4 / 334, Byadgi / Kaddi, Wrinkle / 273, Teja / S17, Endo 5 / No.5, Wonder Hot
Whole Red Chilli
|Origin||Guntur (Andhra Pradesh), Tamilnadu or Gujarat, India.|
|Quality grades||Deluxe, Best, Medium Best and Medium.|
|Color||Bright & Dark Red|
|Sizes||5 – 7 cm, 8-10 cm, 10-12 cm and 12 cm & above.|
|Stem||With & With out as per customer requirement.|
|Skin||Thick & Thin as per customer requirement.|
|Color||As per ASTA Specifications.|
|Pungency / Heat Value||Sannum / 334 / S4 (25000 – 35000) SHU Byadgi / Kaddi ( 10000 – 15000) SHU Teja / S17 (75000 – 90000) SHU|
|Broken Chilli||8 – 10 %|
|Loose Seeds||3 – 5 %|
|Foreign Materials||2 – 3 %|
|Damaged & Dis-coloured Pods||5 %|
|Moisture||11 – 13 %|
|Mode of Drying||Sun Drying|
|Shelf Life||1 - 2 Years.|
Packs of 3, 4 or 5 Kg in PP bags (With out Stem) and 10, 20 or 25 Kg in CFB boxes or Fresh Jute bags, as per customer requirements.
20 feet Container / (6 – 7) Tons and 40 feet Container / (12 – 14) Tons
Country of Origin, Fumigation and Phyto-Sanitory and Spices Board of India
Health & Aflotaxin Certificates, as per cuetomer requirement.
Tuticorin, Chennai or Cochin (India).
As per the customer’s requirements
FOB / CFR / CIF as per Inco Terms 2010 and as per Customer requirements.
SGS or as per customer requirement for Weight and Quality.
30% Advance by T/T, 70% by Irrevocable L/C.
Within 15 days from the date of receipt of Confirmed Purchase Order & Receipt of Payment Instruments (Advance & L/C).
Crushed Chillies / Flaked Chillies and Ground Chilli (Chilli Powder)